This classic red sangria recipe is perfect for parties or gatherings. It's a simple and easy-to-follow recipe that combines red wine, fresh fruit, and a splash of brandy for a delightful and refreshing drink. The sweet and tangy flavors of the fruit pair perfectly with the boldness of the red wine, making it a crowd-pleaser.
Ingredients
- 1 bottle of red wine (preferably Spanish Rioja)
- 1/4 cup brandy
- 1/4 cup orange liqueur
- 1/4 cup sugar
- 1 orange, sliced
- 1 lemon, sliced
- 1 apple, chopped
- 1 cup fresh berries (such as raspberries and strawberries)
- 2 cups sparkling water
- Ice cubes
Directions
- In a large pitcher, combine the red wine, brandy, orange liqueur, and sugar. Stir until the sugar is dissolved.
- Add the sliced orange, lemon, chopped apple, and fresh berries to the pitcher and gently stir to combine.
- Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld together.
- Before serving, add the sparkling water to the pitcher and stir gently.
- Fill glasses with ice cubes and pour the sangria over the ice.
- Garnish with additional fruit slices if desired.
- Serve and enjoy!
Interesting Facts
Sangria originated in Spain and is a popular drink during the summer months.
The word 'sangria' comes from the Spanish word 'sangre,' which means blood, referring to the red color of the wine used in the drink.
Sangria is a versatile drink that can be customized with different types of wine, fruit, and sweeteners.