Delicious Homemade Almond Roca Recipe for Sweet Treats

Indulge in the buttery sweetness of homemade almond roca with toasted almonds and rich chocolate. This easy-to-follow recipe will have you making this iconic candy treat in no time, perfect for gifting or enjoying as a special dessert.

Ingredients

• 1 cup unsalted butter
• 1 cup granulated sugar
• 1 cup chopped almonds
• 1 cup chocolate chips

Directions

1. In a saucepan, melt butter and sugar over medium heat, stirring constantly until it reaches 290°F on a candy thermometer.
2. Stir in chopped almonds and pour mixture onto a lined baking sheet, spreading it evenly.
3. Melt chocolate chips in a microwave-safe bowl and spread over the almond mixture.
4. Let it cool and harden in the refrigerator for 1-2 hours before breaking it into pieces.

Interesting Facts