Delicious Blueberry Crisp Recipe

This easy and delicious blueberry crisp recipe is perfect for dessert or a comforting snack. The sweet and juicy blueberries are topped with a crispy, buttery oat topping that will have you coming back for more. Enjoy it warm with a scoop of vanilla ice cream for the ultimate treat.

Ingredients

• 4 cups fresh or frozen blueberries
• 1/2 cup granulated sugar
• 1 tablespoon lemon juice
• 1 cup all-purpose flour
• 1 cup old-fashioned oats
• 1/2 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/2 cup unsalted butter, melted

Directions

1. Preheat the oven to 350°F and grease a 9x9 inch baking dish.
2. In a large bowl, combine the blueberries, granulated sugar, and lemon juice. Pour into the prepared baking dish.
3. In another bowl, mix together the flour, oats, brown sugar, and cinnamon. Stir in the melted butter until well combined.
4. Crumble the oat mixture over the blueberries in the baking dish.
5. Bake for 30-35 minutes, or until the topping is golden brown and the blueberries are bubbling.
6. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream.

Interesting Facts