Delicious Chocolate Chip Almond Bread Recipe

Indulge in the rich flavors of chocolate and almonds with this delectable Chocolate Chip Almond Bread. Perfect for breakfast or as a sweet snack, this bread is easy to make and sure to be a hit with family and friends. The combination of chocolate chips and almond flavor creates a satisfying and irresistible treat.

Ingredients

• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup unsalted butter, softened
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 1/2 cup milk
• 1/2 cup chocolate chips
• 1/2 cup chopped almonds

Directions

1. Preheat oven to 350°F and grease a loaf pan.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
3. In a separate bowl, cream together butter and sugar until light and fluffy.
4. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with milk. Mix until just combined.
6. Fold in chocolate chips and chopped almonds.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
10. Slice and serve the Chocolate Chip Almond Bread and enjoy!

Interesting Facts