Name: Delicious Cheesy Baked Pasta Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 lb pasta (such as penne or rigatoni); 2 cups marinara sauce; 2 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 1 cup ricotta cheese; 1 tsp dried oregano; 1 tsp dried basil; Salt and pepper to taste

Indulge in the warm and cheesy goodness of this classic baked pasta dish. Layers of pasta, marinara sauce, creamy cheese, and savory herbs come together to create a comforting and satisfying meal that is perfect for family dinners or potluck gatherings.

Ingredients

1 lb pasta (such as penne or rigatoni)
2 cups marinara sauce
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup ricotta cheese
1 tsp dried oregano
1 tsp dried basil
Salt and pepper to taste

Directions

Preheat the oven to 375°F and grease a 9x13 inch baking dish.
Cook the pasta according to package instructions until al dente. Drain and set aside.
In a large bowl, mix together the cooked pasta, marinara sauce, mozzarella cheese, Parmesan cheese, ricotta cheese, oregano, basil, salt, and pepper.
Transfer the pasta mixture to the prepared baking dish and spread it out evenly.
Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly.
Let the baked pasta cool for a few minutes before serving. Enjoy!

Interesting Facts

Baked pasta dishes date back to ancient Rome where they were often made with a mixture of pasta, cheese, and breadcrumbs.

The combination of cheese and pasta in baked dishes is not only delicious but also provides a great source of protein and calcium.

Leftover baked pasta can be stored in the refrigerator and reheated for a quick and easy meal the next day.