Delicious Carrot and Cilantro Soup Recipe

This hearty and healthy carrot and cilantro soup is a perfect dish to enjoy on a cold day. The sweetness of the carrots paired with the freshness of cilantro creates a delightful flavor combination that is sure to please your taste buds. This soup is easy to make and will quickly become a favorite in your household.

Ingredients

• 1 lb carrots, peeled and chopped
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 bunch cilantro, chopped
• 4 cups vegetable broth
• 1 tsp cumin
• 1/2 tsp coriander
• Salt and pepper to taste
• 2 tbsp olive oil

Directions

1. In a large pot, heat olive oil over medium heat. Add onions and garlic and sauté until fragrant.
2. Add carrots, cumin, coriander, salt, and pepper. Cook for 5 minutes, stirring occasionally.
3. Pour in vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes, or until carrots are tender.
4. Remove from heat and let cool slightly. Using an immersion blender, blend soup until smooth.
5. Stir in chopped cilantro and adjust seasoning to taste.
6. Serve hot with a sprinkle of fresh cilantro on top.
7. Enjoy your delicious carrot and cilantro soup!

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