Delicious Buttermilk Oatmeal Pancakes Recipe

Start your day off right with these hearty buttermilk oatmeal pancakes, packed with fiber and flavor. The combination of buttermilk and oats gives these pancakes a light and fluffy texture that is sure to please the whole family.

Ingredients

• 1 cup old-fashioned oats
• 1 cup buttermilk
• 1 egg
• 2 tbsp melted butter
• 1/4 cup flour
• 1 tbsp sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt

Directions

1. In a mixing bowl, combine oats and buttermilk. Let it sit for 10 minutes.
2. Add egg and melted butter to the oat mixture and mix well.
3. In a separate bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Heat a griddle or skillet over medium heat and lightly grease with butter or oil.
6. Pour 1/4 cup of batter onto the griddle for each pancake and cook until bubbles form on the surface.
7. Flip the pancakes and cook for another 2-3 minutes until golden brown.
8. Serve warm with your favorite toppings like maple syrup, fruits, or nuts.
9. Enjoy your delicious and nutritious buttermilk oatmeal pancakes!

Interesting Facts