Blueberry Boy Bait is a classic American dessert that combines the sweetness of blueberries with a tender cake base. This recipe is perfect for any occasion, from a casual weekend brunch to a special dessert for a dinner party. The combination of juicy blueberries and buttery cake is sure to be a hit with your family and friends.
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 1 cup unsalted butter, cold and cut into cubes
- 2 large eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 1/2 cups fresh blueberries
- 1/4 cup granulated sugar for topping
Directions
- Preheat the oven to 350°F and grease a 9x13 inch baking dish.
- In a large mixing bowl, whisk together the flour, 1 cup of sugar, and salt.
- Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
- In a separate bowl, whisk together the eggs, buttermilk, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Gently fold in the blueberries.
- Spread the batter into the prepared baking dish.
- Sprinkle the remaining 1/4 cup of sugar over the top of the batter.
- Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before slicing and serving.
Interesting Facts
Blueberry Boy Bait gets its name from a 1950s recipe that was entered into a baking contest and won second prize.
This dessert is a classic to bring to potlucks and gatherings, as it is easy to transport and always a crowd-pleaser.
Blueberries are rich in antioxidants and vitamin C, making this dessert not only delicious but also nutritious.