Spicy and tangy, these Jalapeno Lime Shortbread Cookies are a unique twist on a classic treat.

These cookies combine the buttery richness of shortbread with the heat of jalapenos and the zesty freshness of lime. They are perfect for those looking for a little something different in their cookie jar.

Ingredients

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 1/4 cup fresh lime juice
• 1 tablespoon lime zest
• 1 jalapeno, seeded and diced
• 2 cups all-purpose flour
• 1/2 teaspoon salt

Directions

1. Preheat the oven to 350°F.
2. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
3. Add the lime juice, lime zest, and diced jalapeno to the butter mixture and mix until well combined.
4. Gradually add the flour and salt to the wet ingredients, mixing until a dough forms.
5. Roll out the dough on a floured surface to about 1/4 inch thickness.
6. Using a cookie cutter, cut out shapes and place them on a baking sheet lined with parchment paper.
7. Bake for 12-15 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool before serving.

Interesting Facts