Indulge in the mouthwatering flavors of blackened chicken and tangy yellow tomato salsa on a homemade pizza crust. This unique recipe combines the boldness of blackened chicken spices with the freshness of yellow tomatoes for a burst of flavors in every bite. It's easy to make and perfect for a quick and satisfying dinner. Try this delicious pizza recipe today and wow your family and friends with its incredible taste!
Ingredients
- For the blackened chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- For the yellow tomato salsa:
- 4 yellow tomatoes, diced
- 1 small red onion, finely chopped
- 1 jalapeno pepper, seeded and minced
- 2 tablespoons fresh lime juice
- 2 tablespoons chopped fresh cilantro
- Salt to taste
- For the pizza:
- 1 homemade or store-bought pizza crust
- 1 cup shredded mozzarella cheese
- 1 cup crumbled feta cheese
- 1/2 cup sliced black olives
- 1/4 cup chopped fresh basil
Directions
- Preheat the oven to 425°F (220°C).
- In a small bowl, combine the paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper to make the blackened chicken spice blend.
- Rub the spice blend all over the chicken breasts.
- Heat olive oil in a skillet over medium heat.
- Cook the chicken for 6-8 minutes per side, or until cooked through and blackened.
- Remove the chicken from the skillet and let it rest for a few minutes before slicing it into thin strips.
- In a medium bowl, combine the diced yellow tomatoes, red onion, jalapeno pepper, lime juice, chopped cilantro, and salt to make the yellow tomato salsa. Mix well.
- Roll out the pizza crust on a baking sheet or pizza stone.
- Spread a layer of the yellow tomato salsa over the crust.
- Sprinkle the mozzarella and feta cheeses evenly over the salsa layer.
- Arrange the blackened chicken strips, black olives, and chopped basil on top of the cheeses.
- Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
- Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
- Enjoy the delicious blackened chicken pizza with a side of extra yellow tomato salsa!
Interesting Facts
Blackening is a cooking technique originating from Louisiana that involves seasoning meat with a spice mixture, then cooking it in a hot skillet to create a flavorful crust.
Yellow tomatoes have a milder and sweeter flavor compared to red tomatoes, making them a perfect choice for a refreshing salsa.
This pizza can be easily customized by adding your favorite toppings such as bell peppers, caramelized onions, or even pineapple for a sweet and savory twist.