This BBQ pork pizza recipe is a perfect combination of smoky barbecue flavors and classic pizza. The tender and juicy pulled pork is smothered in tangy barbecue sauce, then topped with melted cheese, red onion, and fresh cilantro. The result is a savory and delicious pizza that will satisfy all your cravings. With a total preparation time of just 30 minutes, this recipe is a great option for a quick weeknight meal or a fun weekend dinner with friends and family. So fire up the grill and get ready to enjoy this crowd-pleasing BBQ pork pizza!
Ingredients
- 1 premade pizza dough
- 1 cup of pulled pork
- 1/2 cup of barbecue sauce
- 1 cup of shredded mozzarella cheese
- 1/4 cup of thinly sliced red onion
- 2 tablespoons of fresh cilantro leaves
Directions
- Preheat your oven to 450°F (230°C).
- Roll out the premade pizza dough onto a lightly floured surface to your desired thickness.
- Transfer the rolled out dough onto a baking sheet or pizza stone.
- In a small bowl, mix the pulled pork and barbecue sauce until well combined.
- Spread the pulled pork mixture evenly over the pizza dough, leaving a small border for the crust.
- Sprinkle the shredded mozzarella cheese over the pulled pork.
- Top with thinly sliced red onion.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove the pizza from the oven and let it cool for a few minutes.
- Garnish with fresh cilantro leaves before serving.
- Slice and enjoy!
