Delicious Beth's Orange Cookies Recipe

Indulge in the citrusy goodness of Beth's Orange Cookies, a perfect treat for any occasion. These cookies are soft, chewy, and bursting with orange flavor. A simple yet delightful recipe that will surely impress your family and friends.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• Zest of 1 orange
• 2 tablespoons fresh orange juice
• 2 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup powdered sugar (for rolling)

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Beat in the egg, vanilla extract, orange zest, and orange juice until well combined.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
6. Roll the dough into small balls, about 1 inch in size, and then roll them in powdered sugar to coat.
7. Place the cookies on the prepared baking sheet and gently flatten them with the bottom of a glass.
8. Bake for 10-12 minutes or until the edges are lightly golden.
9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy these delicious orange cookies with a glass of milk or cup of tea!

Interesting Facts