Delicious Prosciutto and Potato Pizza Recipe

This flavorful prosciutto and potato pizza is a unique twist on the traditional pizza. The combination of crispy prosciutto, thinly sliced potatoes, and gooey cheese creates a savory and satisfying meal. Perfect for a cozy night in or a casual get-together with friends.

Ingredients

• 1 pound pizza dough
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 medium potato, thinly sliced
• 4 ounces prosciutto, thinly sliced
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• Fresh arugula for topping

Directions

1. Preheat oven to 450°F.
2. Roll out the pizza dough on a floured surface to desired thickness.
3. In a small bowl, mix olive oil and minced garlic. Brush the mixture over the pizza dough.
4. Evenly layer the potato slices, prosciutto, mozzarella cheese, and Parmesan cheese on top of the dough.
5. Season with salt and pepper.
6. Bake in the preheated oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
7. Top with fresh arugula before serving.
8. Slice and enjoy!

Interesting Facts