Enjoy a flavorful BBQ salmon dish smothered in a rich buttery sauce. This recipe combines the smoky goodness of BBQ with the creaminess of butter for a mouthwatering seafood delight. Perfect for a quick weeknight meal or a special dinner with loved ones.
Ingredients
- 4 salmon fillets
- 1/4 cup BBQ sauce
- 2 tbsp butter
- 1 tsp garlic powder
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Directions
- Preheat grill to medium-high heat.
- Season salmon fillets with garlic powder, salt, and pepper.
- Grill salmon for about 4-5 minutes on each side or until cooked through.
- In a small saucepan, melt butter over low heat.
- Stir in BBQ sauce and cook for about 2 minutes, stirring occasionally.
- Brush BBQ butter sauce over grilled salmon fillets.
- Garnish with fresh parsley and serve hot.
Interesting Facts
Salmon is a great source of protein and omega-3 fatty acids.
Butter adds richness and flavor to the dish.
This recipe can be easily customized with your favorite BBQ sauce.