Delicious Balsamic Tortellini with Fresh Cherry Tomatoes and Basil Recipe

This balsamic tortellini recipe is a perfect combination of sweet and tangy flavors. The cherry tomatoes add a burst of freshness while the basil brings a hint of herbiness to the dish. It's a quick and easy recipe that is perfect for a weeknight dinner or a fancy weekend meal.

Ingredients

• 1 package of cheese tortellini
• 1 pint of cherry tomatoes, halved
• 1/4 cup of balsamic vinegar
• 2 cloves of garlic, minced
• 1/4 cup of fresh basil, chopped
• 2 tablespoons of olive oil
• Salt and pepper to taste
• Grated Parmesan cheese for serving

Directions

1. Cook the tortellini according to package instructions. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant.
3. Add cherry tomatoes to the skillet and cook until they start to soften.
4. Stir in balsamic vinegar and let it simmer for a few minutes until slightly reduced.
5. Add the cooked tortellini to the skillet and toss to combine. Season with salt and pepper.
6. Remove from heat and stir in chopped basil.
7. Serve the balsamic tortellini with a sprinkle of grated Parmesan cheese on top.

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