Delicious Baked Oatmeal Recipe for a Nutritious Breakfast

This baked oatmeal recipe is a comforting and nutritious breakfast option that is perfect for busy mornings. Packed with wholesome ingredients like oats, fruit, and nuts, this dish is sure to keep you satisfied until lunchtime. Plus, it's easy to make and can be customized to your liking.

Ingredients

• 2 cups rolled oats
• 1/2 cup chopped nuts (such as almonds or walnuts)
• 1/2 cup dried fruit (such as raisins or cranberries)
• 1 tsp baking powder
• 1/2 tsp cinnamon
• 1/4 tsp salt
• 2 cups milk
• 1/3 cup maple syrup
• 1 large egg
• 1 tsp vanilla extract
• 1 ripe banana, mashed
• 1/2 cup fresh berries (such as blueberries or raspberries)

Directions

1. Preheat the oven to 375°F and grease a 9x9 inch baking dish.
2. In a large bowl, combine the oats, nuts, dried fruit, baking powder, cinnamon, and salt.
3. In another bowl, whisk together the milk, maple syrup, egg, vanilla extract, and mashed banana.
4. Pour the wet ingredients into the dry ingredients and mix until well combined.
5. Fold in the fresh berries.
6. Pour the mixture into the prepared baking dish and smooth the top.
7. Bake for 30-35 minutes, or until the oatmeal is set and slightly golden on top.
8. Let cool for a few minutes before serving. Enjoy warm with a drizzle of maple syrup or a dollop of yogurt.

Interesting Facts