Delicious Baked Apricots Recipe

This baked apricots recipe is a simple and easy dessert that highlights the natural sweetness of apricots, enhanced by the warmth of brown sugar and cinnamon. It's a perfect treat for any occasion, and sure to impress your guests with minimal effort.

Ingredients

• 6 fresh apricots, halved and pitted
• 1/4 cup brown sugar
• 1 teaspoon cinnamon
• 1/4 cup chopped nuts (optional)

Directions

1. Preheat the oven to 350°F.
2. Place the apricot halves, cut side up, in a baking dish.
3. In a small bowl, mix together the brown sugar and cinnamon.
4. Sprinkle the sugar mixture over the apricots.
5. If using nuts, sprinkle them over the apricots as well.
6. Bake in the preheated oven for 20-25 minutes, until the apricots are tender and the sugar is bubbly.
7. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.

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