This bacon-wrapped sweet chicken breast recipe is a perfect combination of savory and sweet flavors that will tantalize your taste buds. The juicy chicken breast is wrapped in crispy bacon, glazed with a sweet sauce, and baked to perfection. It's a dish that is sure to impress your family and friends!
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices of bacon
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
Directions
- Preheat oven to 375°F
- Season chicken breasts with salt, pepper, garlic powder, and paprika
- Wrap each chicken breast with 2 slices of bacon, securing with toothpicks
- Place chicken breasts in a baking dish
- In a small bowl, mix brown sugar and honey to create a glaze
- Brush the glaze over the chicken breasts
- Bake for 25-30 minutes or until chicken is cooked through and bacon is crispy
- Broil for a few minutes to caramelize the glaze
- Let rest for 5 minutes before serving
- Enjoy your delicious bacon-wrapped sweet chicken breast!
Interesting Facts
Bacon-wrapped chicken is a popular appetizer at parties and gatherings
The sweet glaze adds a caramelized flavor to the dish
This recipe can easily be doubled or halved to serve more or fewer people