Delicious Apple Walnut Cinnamon Roll Monkey Bread Recipe

Indulge in the heavenly combination of apples, walnuts, and cinnamon with this delectable monkey bread recipe. Perfect for breakfast or as a sweet treat, this dish is sure to impress everyone with its gooey, sticky goodness.

Ingredients

• 1 tube refrigerated cinnamon rolls
• 1 cup chopped apples
• 1/2 cup chopped walnuts
• 1/2 cup brown sugar
• 1/4 cup melted butter
• 1 tsp cinnamon
• 1/2 tsp nutmeg

Directions

1. Preheat oven to 350°F.
2. Cut each cinnamon roll into quarters.
3. In a bowl, mix together the chopped apples, walnuts, brown sugar, melted butter, cinnamon, and nutmeg.
4. Add the cinnamon roll pieces to the apple mixture and toss to coat.
5. Transfer the coated pieces into a greased bundt pan.
6. Bake for 30-35 minutes until golden brown and cooked through.
7. Allow to cool slightly before flipping onto a serving plate.
8. Drizzle with the frosting from the cinnamon rolls.
9. Serve warm and enjoy!

Interesting Facts