These Instant Pot Baked Beans are the perfect combination of sweet and savory flavors. They are incredibly easy to make in your instant pot and are a great side dish for any BBQ or family gathering. You'll love how quick and delicious these beans are!
Ingredients
- 2 cups dried navy beans
- 1 onion, diced
- 1/2 cup ketchup
- 1/4 cup molasses
- 1/4 cup brown sugar
- 1 tablespoon mustard
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups water
Directions
- Rinse the navy beans and pick out any debris.
- In the instant pot, combine the beans, diced onion, ketchup, molasses, brown sugar, mustard, garlic powder, salt, pepper, and water.
- Close the lid and set the pressure release valve to sealing. Cook on high pressure for 30 minutes.
- Let the pressure naturally release for 10 minutes, then carefully quick release any remaining pressure.
- Stir the beans and adjust the seasoning if needed.
- Serve hot and enjoy!
Interesting Facts
Baked beans are a traditional American side dish often served at BBQs and picnics.
The combination of molasses, ketchup, and brown sugar gives these beans a sweet and tangy flavor.
Using an instant pot makes this recipe quick and hassle-free.