These apple butter bars are a perfect blend of sweet and tangy flavors. The flaky crust pairs perfectly with the smooth apple butter filling, making them a delightful treat for any occasion. They are easy to make and will surely be a hit with your family and friends!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, cold and cubed
- 1/4 cup granulated sugar
- 1/4 tsp salt
- 1 cup apple butter
- 1/4 cup chopped walnuts
- Powdered sugar for dusting
Directions
- Preheat the oven to 350°F and grease a 9x9 inch baking pan.
- In a mixing bowl, combine flour, sugar, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
- Press 2/3 of the mixture into the bottom of the prepared pan to form the crust.
- Spread the apple butter over the crust evenly.
- Sprinkle the remaining flour mixture and chopped walnuts over the apple butter layer.
- Bake for 25-30 minutes or until the top is golden brown.
- Let the bars cool completely in the pan before cutting into squares.
- Dust with powdered sugar before serving.
Interesting Facts
Apple butter is a classic American spread made by slow-cooking apples with sugar and spices until it is thick and spreadable.
These bars are a great way to enjoy the flavors of apple butter in a portable and easy-to-eat form.
You can customize these bars by adding cinnamon or nutmeg to the flour mixture for a warm and spicy flavor.