This homemade classic American BBQ sauce is perfect for all your grilling needs. It's tangy, sweet, and packed with flavor. Use it on ribs, chicken, pulled pork, or even as a dipping sauce for fries. You'll never go back to store-bought BBQ sauce again!
Ingredients
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tbsp mustard
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- Salt and pepper to taste
Directions
- In a medium saucepan, combine all the ingredients and bring to a simmer over medium heat.
- Cook for 10-15 minutes, stirring occasionally, until the sauce has thickened slightly.
- Taste and adjust seasoning with salt and pepper as needed.
- Remove from heat and let cool before using. Store in an airtight container in the refrigerator for up to two weeks.
Interesting Facts
BBQ sauce dates back to the 17th century when European colonists brought over their love for smoked meats and sauces.
BBQ sauce can vary greatly by region in the US, with different states having their own unique spin on this classic condiment.
Homemade BBQ sauce allows you to control the ingredients and adjust the flavors to your liking.