Lemon Dream Bars are a perfect balance of sweet and tangy flavors, with a buttery crust and a creamy lemon filling. These bars are a delightful treat for any occasion, and they are sure to impress your family and friends with their refreshing taste.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
Directions
- Preheat the oven to 350°F and grease a 9x9 inch baking dish.
- In a mixing bowl, combine 1 cup of flour, powdered sugar, and softened butter. Press the mixture into the bottom of the prepared baking dish.
- Bake the crust for 15-20 minutes until lightly golden.
- In another bowl, beat the eggs, granulated sugar, 2 tablespoons of flour, baking powder, salt, lemon juice, and lemon zest until well combined.
- Pour the lemon mixture over the baked crust and return to the oven.
- Bake for an additional 20-25 minutes until the filling is set.
- Let the bars cool completely before cutting into squares and serving.
Interesting Facts
Lemons are a good source of vitamin C and antioxidants.
These bars can be stored in the fridge for up to 3 days for a chilled treat.