Delicious and Wholesome Chicken Giardino Recipe

Jewel's Chicken Giardino is a comforting and satisfying dish that is perfect for a family meal or a gathering with friends. This dish combines tender chicken with a medley of fresh vegetables and herbs, creating a flavorful and hearty meal that everyone will love.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 zucchini, sliced
• 1 cup cherry tomatoes, halved
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• 1/2 cup chicken broth
• 1/4 cup white wine
• 2 tablespoons fresh parsley, chopped

Directions

1. Season chicken breasts with salt, pepper, oregano, and basil.
2. In a large skillet, heat olive oil over medium-high heat. Add chicken breasts and cook until browned on both sides, about 5 minutes per side. Remove chicken from skillet and set aside.
3. In the same skillet, add onion and garlic. Cook until onion is translucent, about 2 minutes.
4. Add bell peppers, zucchini, and cherry tomatoes to the skillet. Cook until vegetables are slightly tender, about 5 minutes.
5. Pour in chicken broth and white wine. Bring to a boil, then reduce heat to low. Return chicken to the skillet and cover. Simmer for 15-20 minutes, until chicken is cooked through.
6. Sprinkle chopped parsley over the dish before serving.
7. Serve the Chicken Giardino hot with crusty bread or over pasta.
8. Enjoy!

Interesting Facts