Delicious and sweet cinnamon rolls topped with a decadent maple icing

These maple icing cinnamon rolls are the perfect combination of gooey cinnamon filling and creamy maple frosting. They are great for breakfast, brunch, or as a sweet treat any time of day. The warm flavors of cinnamon and maple will make these rolls a family favorite!

Ingredients

• 1 package of refrigerated cinnamon rolls
• 1/2 cup powdered sugar
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract

Directions

1. Preheat oven to 350°F and prepare a baking dish with cooking spray.
2. Place cinnamon rolls in the baking dish and bake according to package instructions.
3. In a small bowl, mix together powdered sugar, maple syrup, and vanilla extract until smooth.
4. Once the cinnamon rolls are done baking, drizzle the maple icing over the top.
5. Serve warm and enjoy!

Interesting Facts