Delicious and Sweet Butter Tarts Recipe

Get ready to experience the rich and sweet taste of Mrs. Welch's famous butter tarts. These delectable tarts are filled with a gooey buttery filling that melts in your mouth with every bite. Perfect for dessert or a sweet treat any time of day.

Ingredients

• 1 cup brown sugar
• 1/2 cup corn syrup
• 1/4 cup butter, melted
• 1 egg
• 1 tsp vanilla extract
• 1/2 cup raisins or pecans (optional)
• 12 small tart shells

Directions

1. Preheat oven to 400°F
2. In a mixing bowl, combine brown sugar, corn syrup, melted butter, egg, and vanilla extract. Mix well until smooth.
3. Stir in raisins or pecans if desired.
4. Fill tart shells with the butter mixture, about 3/4 full.
5. Bake in the preheated oven for 15-20 minutes, or until the filling is set and the pastry is golden brown.
6. Remove from oven and let cool before serving. Enjoy!

Interesting Facts