These tea sandwiches are a delightful combination of sweet and savory, with the warm flavors of cinnamon-spiced apples paired with creamy Havarti cheese. Perfect for a cozy afternoon tea or as a light snack.
Ingredients
- 1 large apple, thinly sliced
- 1/4 teaspoon ground cinnamon
- 4 slices of whole wheat bread
- 4 slices of Havarti cheese
- 2 tablespoons butter
Directions
- In a small bowl, toss the apple slices with cinnamon until evenly coated.
- Spread butter on one side of each slice of bread.
- On the unbuttered side of 2 bread slices, place a slice of Havarti cheese.
- Top the cheese with the cinnamon-spiced apple slices.
- Cover with the remaining bread slices, buttered side out.
- Heat a non-stick skillet over medium heat.
- Place the sandwiches in the skillet and cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Remove from the skillet and let cool slightly before slicing into tea sandwich-sized portions.
- Serve and enjoy!
Interesting Facts
Havarti cheese is a semi-soft Danish cheese with a mild, creamy flavor that pairs well with both sweet and savory ingredients.
Cinnamon has been used for centuries in culinary and medicinal applications, known for its warm, comforting aroma and flavor.