Indulge in a creamy, nutty, and sweet coffee drink

Start your day right with a delicious frosted almond coconut cream coffee that will elevate your morning routine. This recipe combines the richness of cream, the nuttiness of almonds, and the tropical sweetness of coconut for a decadent coffee experience.

Ingredients

• 1 cup brewed coffee
• 1/4 cup coconut milk
• 1/4 cup almond milk
• 2 tbsp cream
• 1 tbsp sugar
• 1/2 tsp almond extract
• Whipped cream (optional)
• Toasted coconut flakes (for garnish)

Directions

1. In a saucepan, heat the coconut milk, almond milk, cream, sugar, and almond extract over medium heat until warm.
2. Pour the brewed coffee into a mug.
3. Pour the warm milk mixture over the coffee and stir to combine.
4. Top with whipped cream, if desired.
5. Sprinkle with toasted coconut flakes for garnish.
6. Enjoy your frosted almond coconut cream coffee!

Interesting Facts