This Million Dollar Chinese Cabbage Salad is a perfect blend of crisp cabbage, savory bacon, slivered almonds, and a sweet and tangy dressing. It's a refreshing salad that is perfect for a summer BBQ or a potluck dinner.
Ingredients
- 1 head of Chinese cabbage, shredded
- 1 cup slivered almonds
- 1 bunch green onions, chopped
- 8 slices bacon, cooked and crumbled
- 1/2 cup vegetable oil
- 1/4 cup white vinegar
- 1/2 cup sugar
- 1/4 cup soy sauce
- 1 tsp sesame oil
- Salt and pepper to taste
Directions
- In a large salad bowl, combine the shredded Chinese cabbage, slivered almonds, chopped green onions, and crumbled bacon.
- In a separate bowl, whisk together the vegetable oil, white vinegar, sugar, soy sauce, sesame oil, salt, and pepper until well combined.
- Pour the dressing over the cabbage mixture and toss until everything is evenly coated.
- Refrigerate the salad for at least 1 hour before serving to allow the flavors to meld together.
- Serve chilled and enjoy!
Interesting Facts
Chinese cabbage is rich in vitamins A and C, as well as fiber, making it a healthy addition to your diet.
The name 'Million Dollar Chinese Cabbage Salad' comes from its popularity and delicious flavor, making it a standout dish at any gathering.