Delicious and Easy Cottage Cheese Loaf Recipe

This cottage cheese loaf is a wonderful addition to any meal or as a snack on its own. It is a moist and flavorful loaf that is easy to make and perfect for those looking for a comforting and satisfying dish. The creamy texture of the cottage cheese adds a rich and indulgent flavor to this simple recipe.

Ingredients

• 1 cup cottage cheese
• 1/4 cup melted butter
• 2 eggs
• 1 cup flour
• 1/2 cup sugar
• 1 tsp baking powder
• 1/2 tsp salt

Directions

1. Preheat oven to 350°F and grease a loaf pan.
2. In a large bowl, mix together cottage cheese, melted butter, and eggs until well combined.
3. In a separate bowl, combine flour, sugar, baking powder, and salt.
4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
6. Allow the loaf to cool before slicing and serving. Enjoy!

Interesting Facts