This fruit rice salad is a perfect blend of sweetness and crunchiness, with a burst of fruity flavors in every bite. It's a great side dish for BBQs, picnics, or potlucks, and can be easily customized with your favorite fruits.
Ingredients
- 1 cup cooked rice, chilled
- 1 cup strawberries, diced
- 1 cup pineapple chunks
- 1 cup blueberries
- 1 cup grapes, halved
- 1/4 cup honey
- 1/4 cup lemon juice
- 1/4 cup chopped mint leaves
- 1/4 cup chopped almonds
Directions
- In a large bowl, combine chilled rice, strawberries, pineapple, blueberries, and grapes.
- In a small bowl, whisk together honey and lemon juice until well combined.
- Pour the honey-lemon mixture over the fruit and rice mixture, and gently toss to coat.
- Sprinkle chopped mint leaves and almonds over the salad and toss again to combine.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
- Serve chilled and enjoy!