This cucumber sandwich recipe is a classic and refreshing choice for a summer picnic or tea party. The combination of crisp cucumbers, creamy spread, and fluffy bread makes for a light and satisfying snack. These sandwiches are easy to make and can be customized to your taste with added herbs or spices.
Ingredients
- 1 cucumber, thinly sliced
- 8 slices of bread
- 1/2 cup cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup chopped fresh dill
- Salt and pepper to taste
Directions
- In a small bowl, mix together the cream cheese, mayonnaise, dill, salt, and pepper.
- Spread the cream cheese mixture on one side of each slice of bread.
- Place a layer of cucumber slices on half of the bread slices.
- Top with the remaining bread slices to form sandwiches.
- Cut the sandwiches into desired shapes, such as triangles or rectangles.
- Serve and enjoy!
Interesting Facts
Cucumber sandwiches originated in England as a traditional tea-time snack.
Cucumbers are low in calories and high in water content, making them a hydrating and healthy choice.
The combination of cream cheese and cucumbers creates a creamy and crunchy texture in these sandwiches.