SuzyQ's Elegant Cheesecake Recipe

This recipe combines a buttery graham cracker crust with a smooth and creamy cheesecake filling, topped with a luscious fruit compote. Perfect for special occasions or simply treating yourself to a luxurious dessert.

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/3 cup sugar
• 1/2 cup butter, melted
• 24 oz cream cheese, softened
• 1 cup sugar
• 1 tsp vanilla extract
• 4 eggs
• 1 cup sour cream
• 2 tbsp flour
• 1/4 cup heavy cream
• 1 cup mixed berries (strawberries, blueberries, raspberries)

Directions

1. Preheat oven to 325°F.
2. In a mixing bowl, combine graham cracker crumbs, 1/3 cup sugar, and melted butter. Press into the bottom of a 9-inch springform pan.
3. In a separate bowl, beat cream cheese until smooth. Add 1 cup sugar and vanilla extract, mixing until well combined. Beat in eggs one at a time.
4. Add sour cream, flour, and heavy cream to the cream cheese mixture, mixing until smooth. Pour over the crust in the pan.
5. Bake for 55-60 minutes, until the center is almost set. Let cool completely, then refrigerate for at least 4 hours or overnight.
6. For the fruit compote, combine mixed berries and 2 tbsp sugar in a saucepan. Cook over medium heat until berries release their juices and mixture thickens.
7. Serve cheesecake with fruit compote on top. Enjoy!

Interesting Facts