Grilled Tequila Cilantro Pineapple: A Flavorful Twist on a Classic Summer Recipe

This recipe combines the sweetness of grilled pineapple with the bold flavors of tequila and cilantro for a mouthwatering dish that will be the star of your next barbecue. The tequila adds a subtle kick while the cilantro adds a fresh and herbaceous note, creating a perfect balance of flavors. It's the perfect dish to add some excitement to your grilling routine.

Ingredients

• 1 ripe pineapple
• 1/4 cup tequila
• 1/4 cup chopped cilantro
• 2 tablespoons honey
• 1 tablespoon lime juice
• Pinch of salt

Directions

1. Preheat grill to medium-high heat.
2. Cut pineapple into slices or wedges, removing the core.
3. In a small bowl, mix together tequila, cilantro, honey, lime juice, and salt.
4. Brush mixture onto pineapple slices, making sure to coat all sides.
5. Grill pineapple for 3-4 minutes per side, or until grill marks appear.
6. Serve hot and enjoy!

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