Delicious and Refreshing Christi's Salpicon Recipe

Christi's Salpicon is a traditional Mexican dish with a twist, featuring a mix of fresh ingredients like shredded beef, tomatoes, avocados, and peppers. This light and flavorful salad is perfect for a summer barbecue or as a side dish for any meal.

Ingredients

• 1 lb shredded beef
• 2 tomatoes, diced
• 1 avocado, diced
• 1 red onion, thinly sliced
• 1 green bell pepper, diced
• 1 jalapeno pepper, diced
• 1/4 cup fresh cilantro, chopped
• 1/4 cup lime juice
• Salt and pepper to taste
• Tortilla chips for serving

Directions

1. In a large bowl, combine the shredded beef, tomatoes, avocado, red onion, bell pepper, jalapeno pepper, and cilantro.
2. Drizzle the lime juice over the mixture and toss to combine.
3. Season with salt and pepper to taste.
4. Chill in the refrigerator for at least 15 minutes before serving.
5. Serve the salpicon with tortilla chips on the side.
6. Enjoy this fresh and flavorful salad with friends and family!

Interesting Facts