Delicious and nutritious quinoa breakfast pudding

This quinoa breakfast pudding is a healthy and tasty way to kickstart your morning. Packed with protein and fiber, it will keep you full and energized until lunchtime. Easy to make and customizable with your favorite toppings.

Ingredients

• 1 cup quinoa
• 2 cups almond milk
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• Toppings of your choice (e.g. fresh fruit, nuts, seeds)

Directions

1. Rinse quinoa under cold water
2. In a saucepan, combine quinoa, almond milk, maple syrup, vanilla extract, and cinnamon. Bring to a boil
3. Reduce heat, cover, and simmer for 20-25 minutes or until quinoa is cooked and mixture is creamy
4. Remove from heat and let sit for 5 minutes
5. Serve warm or chilled with your favorite toppings

Interesting Facts