Instant Pot Lemon Rotisserie Chicken Recipe

This Instant Pot Lemon Rotisserie Chicken recipe will quickly become a family favorite! The pressure cooker infuses the chicken with delicious lemon flavors while keeping it juicy and tender. It's a perfect meal for busy weeknights or special occasions.

Ingredients

• 1 whole roasting chicken (about 4-5 pounds)
• 1 lemon, sliced
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 cup chicken broth

Directions

1. Pat the chicken dry with paper towels. Season generously with salt and pepper.
2. Place the lemon slices and minced garlic inside the chicken cavity.
3. In a small bowl, mix together dried thyme, rosemary, paprika, salt, and pepper.
4. Rub the herb mixture all over the chicken.
5. Pour chicken broth into the Instant Pot.
6. Place the trivet inside the Instant Pot and place the seasoned chicken on top.
7. Close the lid and set the Instant Pot to high pressure for 25 minutes.
8. Once the cooking cycle is complete, allow for a natural release for 10 minutes before quick releasing the remaining pressure.
9. Carefully remove the chicken from the Instant Pot and let it rest for a few minutes before carving.
10. Serve the Instant Pot Lemon Rotisserie Chicken with your favorite sides and enjoy!

Interesting Facts