Delicious and Nutritious Peanut Butter and Oat Brownies Recipe

These peanut butter and oat brownies are the perfect combination of gooeyness and crunchiness. The peanut butter adds a rich and nutty flavor while the oats give a unique texture to every bite. This recipe is simple to make and will satisfy all your cravings for a sweet treat.

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup honey
• 1/2 cup brown sugar
• 2 eggs
• 1 tsp vanilla extract
• 1 cup oats
• 1/2 cup all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup chocolate chips

Directions

1. Preheat the oven to 350°F and grease a 9x9 inch baking pan.
2. In a large mixing bowl, combine the peanut butter, honey, and brown sugar until smooth.
3. Add the eggs and vanilla extract, and mix until well combined.
4. Stir in the oats, flour, baking powder, and salt until just combined.
5. Fold in the chocolate chips.
6. Pour the batter into the prepared baking pan and smooth the top with a spatula.
7. Bake for 25-30 minutes, or until the edges are set and the center is slightly gooey.
8. Let the brownies cool completely before slicing and serving.

Interesting Facts