These Valentine meatballs are a perfect dish to make for your special someone on Valentine's Day. The combination of savory meatballs and sweet tomato sauce will have your loved one swooning with every bite. They are easy to make and are sure to impress anyone who tries them.
Ingredients
- 1 lb ground beef
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup milk
- 1 egg
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 cup chopped parsley
- 1/4 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
Directions
- Preheat oven to 375°F
- In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, milk, egg, salt, pepper, garlic powder, onion powder, and parsley. Mix until well combined.
- Shape the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs on a baking sheet lined with parchment paper.
- In a small bowl, mix together ketchup, brown sugar, and Worcestershire sauce. Spoon the mixture over the meatballs.
- Bake in the preheated oven for 25-30 minutes, or until the meatballs are cooked through.
- Serve the meatballs hot and enjoy with your Valentine!
Interesting Facts
Meatballs are a classic comfort food that can be customized in many ways.
The combination of sweet and savory flavors in this recipe adds a unique twist to traditional meatballs.
Valentine meatballs are perfect for a cozy night in with your loved one.