This homemade sweet and spicy relish is the perfect condiment to add a burst of flavor to your favorite dishes. Made with fresh cucumbers, bell peppers, onions, and a blend of spices, this relish is sure to become a staple in your kitchen. It's great on hot dogs, burgers, sandwiches, or even as a side for grilled meats.
Ingredients
- 2 cups finely chopped cucumbers
- 1 cup finely chopped bell peppers
- 1/2 cup finely chopped onions
- 1 cup white vinegar
- 1 cup sugar
- 1 teaspoon mustard seeds
- 1/2 teaspoon celery seeds
- 1/2 teaspoon turmeric
- 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon salt
Directions
- In a large saucepan, combine cucumbers, bell peppers, onions, vinegar, sugar, mustard seeds, celery seeds, turmeric, red pepper flakes, and salt.
- Bring the mixture to a boil over medium heat, stirring occasionally.
- Reduce heat and simmer for 20-25 minutes, until the vegetables are tender and the mixture has thickened.
- Remove from heat and let cool before transferring to sterilized jars.
- Store in the refrigerator for up to 2 weeks.