This simple French toast in a mug recipe is perfect for a quick and easy breakfast treat. With just a few ingredients and a microwave, you can enjoy a warm and comforting French toast in no time.
Ingredients
- 1 slice of bread, torn into small pieces
- 1 egg
- 3 tablespoons milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1 tablespoon maple syrup
Directions
- In a microwave-safe mug, whisk together the egg, milk, vanilla extract, cinnamon, and maple syrup.
- Add the torn bread pieces to the mug and stir to combine, ensuring all the bread is coated in the egg mixture.
- Microwave the mug on high for 1-2 minutes, or until the French toast is cooked through and no longer runny.
- Remove from the microwave, drizzle with a bit of maple syrup, and enjoy warm.
Interesting Facts
French toast is also known as 'eggy bread' or 'gypsy toast' in different parts of the world.
French toast is a popular breakfast dish that dates back to ancient times, with variations found in many cultures.