Delicious and indulgent bacon-wrapped jalapeno poppers recipe

Indulge in the perfect combination of crispy bacon and creamy cheese with a spicy kick from jalapenos. This appetizer is perfect for parties, game nights, or anytime you want a tasty finger food.

Ingredients

• 12 fresh jalapeno peppers
• 1 package of cream cheese, softened
• 1 cup shredded cheddar cheese
• 12 slices of bacon, cut in half

Directions

1. Preheat oven to 400°F and line a baking sheet with aluminum foil.
2. Cut jalapenos in half lengthwise and remove seeds and ribs.
3. In a bowl, mix cream cheese and cheddar cheese until well combined.
4. Fill each jalapeno half with the cheese mixture.
5. Wrap each stuffed jalapeno with a half slice of bacon and secure with a toothpick.
6. Place on the prepared baking sheet and bake for 20-25 minutes or until bacon is crispy.
7. Serve hot and enjoy!

Interesting Facts