Delicious and Heartwarming Date Night Meatloaf Recipe

Indulge in the incredible taste of this homemade Date Night Meatloaf. Made with a blend of ground beef, breadcrumbs, onions, and seasonings, this classic American dish brings comfort and flavor to any romantic dinner. The meatloaf is glazed with a tangy and sweet ketchup-based sauce, adding a delightful twist. Serve this mouthwatering dish with mashed potatoes and roasted vegetables for a complete and satisfying meal. Perfect for a cozy night in with your loved one!

Ingredients

• 1 ½ pounds ground beef
• 1 cup breadcrumbs
• ½ cup onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon salt
• ½ teaspoon black pepper
• 2 eggs, beaten
• ¼ cup milk
• ¼ cup ketchup
• 2 tablespoons Worcestershire sauce
• 2 tablespoons brown sugar

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine ground beef, breadcrumbs, onion, garlic, salt, black pepper, eggs, and milk. Mix well until all ingredients are evenly incorporated.
3. Shape the meat mixture into a loaf and place it in a greased loaf pan.
4. In a separate small bowl, whisk together ketchup, Worcestershire sauce, and brown sugar. Pour this sauce over the meatloaf, spreading it evenly on top.
5. Bake in the preheated oven for 60-65 minutes, or until the internal temperature reaches 160°F (71°C).
6. Remove the meatloaf from the oven and let it rest for 5 minutes before slicing.
7. Serve the Date Night Meatloaf with mashed potatoes and roasted vegetables for a complete meal.

Interesting Facts