This Veggie Oven Chicken recipe is a perfect combination of juicy chicken and flavorful vegetables roasted in the oven. It's a healthy and satisfying meal that is easy to prepare and sure to please the whole family.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup cherry tomatoes
- 1 bell pepper, sliced
- 1 zucchini, sliced
- 1 red onion, sliced
- 2 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
Directions
- Preheat the oven to 400°F.
- Place the chicken breasts in a baking dish and season with salt, pepper, thyme, and oregano.
- In a bowl, mix together the cherry tomatoes, bell pepper, zucchini, red onion, garlic, olive oil, salt, and pepper.
- Spread the vegetable mixture around the chicken in the baking dish.
- Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through.
- Serve hot and enjoy!
Interesting Facts
Chicken is a great source of lean protein and essential nutrients.
Roasting vegetables brings out their natural sweetness and enhances their flavor.
This dish is gluten-free and can be easily customized with your favorite vegetables.