This healthier roasted pork loin recipe is flavorful, tender, and juicy. Marinated in herbs and spices, then roasted to perfection, this dish is perfect for a nutritious and satisfying meal. It's a great option for a family dinner or a special occasion.
Ingredients
- 2 lb pork loin
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp paprika
- Salt and pepper to taste
Directions
- Preheat the oven to 375°F
- In a small bowl, mix together the olive oil, garlic, thyme, rosemary, paprika, salt, and pepper
- Rub the mixture all over the pork loin
- Place the pork loin in a roasting pan and roast in the preheated oven for 1 hour or until the internal temperature reaches 145°F
- Let the pork loin rest for 10 minutes before slicing and serving