Baked Chicken Taquitos - A Delicious Mexican Inspired Appetizer

These baked chicken taquitos are a perfect appetizer or snack that combines the flavors of Mexican cuisine with a healthier twist. Crispy on the outside and deliciously filled with shredded chicken and cheese, these taquitos are sure to be a hit with your family and friends.

Ingredients

• 2 cups cooked shredded chicken
• 1 cup shredded cheese
• 1/4 cup chopped fresh cilantro
• 1 teaspoon cumin
• 1 teaspoon garlic powder
• 1/2 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 12 small corn or flour tortillas
• Cooking spray

Directions

1. Preheat your oven to 425°F and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the shredded chicken, cheese, cilantro, cumin, garlic powder, chili powder, salt, and pepper.
3. Warm the tortillas in the microwave for a few seconds to make them pliable.
4. Place a heaping spoonful of the chicken mixture onto each tortilla and roll it up tightly. Place the rolled taquitos seam side down on the baking sheet.
5. Spray the taquitos with cooking spray to help them get crispy in the oven.
6. Bake for 15-20 minutes, or until the taquitos are golden brown and crispy.
7. Serve hot with your favorite dipping sauces like salsa, guacamole, or sour cream.

Interesting Facts