Indulge in a guilt-free treat with this Paleo No-Bake Chickpea Cookie Dough recipe. Made with wholesome ingredients, this cookie dough is a healthy twist on a classic favorite. Perfect for a snack or dessert, this recipe is sure to satisfy your sweet tooth without any of the guilt.
Ingredients
- 1 can of chickpeas, drained and rinsed
- 1/4 cup almond butter
- 2 tbsp maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup dairy-free chocolate chips
Directions
- In a food processor, blend the chickpeas until smooth.
- Add almond butter, maple syrup, vanilla extract, and salt. Blend until well combined.
- Fold in chocolate chips.
- Scoop the cookie dough into a bowl and enjoy!
- Store any leftovers in an airtight container in the refrigerator.
Interesting Facts
Chickpeas are a great source of plant-based protein and fiber.
This recipe is gluten-free, dairy-free, and refined sugar-free.