Delicious and Healthy Homemade Granola Bars

Learn how to make delicious and healthy granola bars at home with this easy recipe. Packed with oats, nuts, and dried fruits, these bars make the perfect on-the-go snack or breakfast option. They are versatile, customizable, and full of flavor. Plus, they are much healthier and cheaper than store-bought granola bars. Whip up a batch of these homemade granola bars and enjoy a tasty and nutritious snack anytime!

Ingredients

• 2 cups rolled oats
• 1 cup nuts (e.g., almonds, walnuts, or peanuts)
• 1 cup dried fruits (e.g., raisins, cranberries, or apricots)
• 1/2 cup honey or maple syrup
• 1/4 cup peanut butter or almond butter
• 1/4 cup melted coconut oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt

Directions

1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
2. In a large bowl, combine the rolled oats, nuts, and dried fruits.
3. In a separate microwave-safe bowl, mix together the honey or maple syrup, peanut butter or almond butter, melted coconut oil, vanilla extract, and salt. Heat in the microwave for 30 seconds or until the mixture is smooth and well combined.
4. Pour the wet mixture over the dry ingredients and stir until everything is evenly coated.
5. Transfer the mixture to the prepared baking dish and press it down firmly using the back of a spoon or spatula.
6. Bake for 20-25 minutes or until the edges are golden brown.
7. Remove from the oven and let it cool completely before cutting into bars.
8. Store the granola bars in an airtight container at room temperature for up to 2 weeks.

Interesting Facts