These Applesauce Cocoa Cookies are a perfect treat for chocolate lovers. With the added benefit of applesauce, these cookies are also moist and healthy. They are quick and easy to make, and the perfect option for a snack or dessert. Give them a try and you'll be hooked!
Ingredients
- 1/2 cup unsweetened applesauce
- 1/2 cup white sugar
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Directions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the applesauce, white sugar, vegetable oil, and vanilla extract. Mix well until smooth.
- In another bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients into the applesauce mixture, mixing well after each addition.
- Stir in the chocolate chips.
- Drop tablespoons of dough onto a greased baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are set.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
- Transfer the cookies to a wire rack to cool completely.
- Enjoy these delicious Applesauce Cocoa Cookies!
Interesting Facts
Applesauce can be used as a substitute for fats like butter or oil, adding moisture to your baked goods.
Cocoa powder is a great source of antioxidants and can have various health benefits.
These cookies are perfect for a vegan diet as they contain no eggs or dairy.
You can also add nuts or dried fruits to the dough for extra flavor and texture.