Try this amazing and healthy recipe for air fryer turkey breakfast sausage links. It is a quick and easy way to enjoy flavorful and juicy turkey sausages. With the use of an air fryer, you can achieve a crispy and golden brown exterior without the need for oil. This breakfast option is perfect for those who want a protein-packed meal to kickstart their day. Make a batch of these delicious sausage links and store them in the freezer for future mornings. You can also serve them with eggs, toast, or in a breakfast sandwich.
Ingredients
- 1 pound ground turkey
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray
Directions
- In a large mixing bowl, combine the ground turkey, dried sage, dried thyme, dried rosemary, garlic powder, onion powder, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
- Divide the mixture into 12 equal portions and shape each portion into a sausage link shape, approximately 3-4 inches long.
- Preheat your air fryer to 375°F (190°C) for 5 minutes.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Place the turkey sausage links in a single layer in the air fryer basket, making sure to leave space between each sausage to allow for even cooking.
- Cook the sausage links in the air fryer for 12-15 minutes, flipping them halfway through the cooking time.
- Once cooked, remove the sausage links from the air fryer and let them rest for a few minutes before serving.
- Serve hot with your favorite breakfast sides or store them in an airtight container in the refrigerator for up to 3 days.
